The Pasticceria Il Viale has been operating in Olbia for over 40 years, brightening the daily life of an ever-growing clientele who come from all over North Sardinia.At our premises, you can find fresh and fragrant pastries garnished with delicious toppings such as chocolate ganache, custard, chantilly cream and delicious seasonal fruit that offer a unique taste and colour. For a special event, a family dinner or a simple Sunday breakfast: the artisanal pastries made at our confectionery laboratory in Via A. Moro 425 are ideal to make any occasion even more unique.

To receive more information on our chocolate, cream or fruit desserts, don't hesitate to contact us: one of our team will always be available to provide you with all the information you need!